DIET AND SERUM-CHOLESTEROL - DO ZERO CORRELATIONS NEGATE THE RELATIONSHIP

被引:169
作者
JACOBS, DR
ANDERSON, JT
BLACKBURN, H
机构
[1] Laboratory of Physiological Hygiene, School of Public Health, University of Minnesota, Minneapolis, MN
关键词
Biometry; Cholesterol; Coronary disease; Dietary; Dietary fats; Nutrition surveys;
D O I
10.1093/oxfordjournals.aje.a112791
中图分类号
R1 [预防医学、卫生学];
学科分类号
1004 ; 120402 ;
摘要
The confounding that results from the uncontrolled conditions under which most epidemiologic observations are made is sufficient to undermine their validity with respect to investigation of the relationship between diet and serum cholesterol. In this paper, the authors show, using both a mathematical model and referring to empirical data, that if certain variances are sufficiently great, even when there is cause and effect, correlation coefficients close to zero would be expected from the actual data of a cross-sectional study. Cross-sectional designs are therefore not suitable for studying this relationship. © 1979 by The Johns Hopkins University School of Hygiene and Public Health.
引用
收藏
页码:77 / 87
页数:11
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