EFFECTS OF ESCHERICHIA-COLI LIPOPOLYSACCHARIDE ON NITRATE SYNTHESIS AND ON NITROSATION OF PROLINE IN RATS

被引:3
|
作者
MALLETT, AK
WALTERS, DG
WARD, F
FARMER, PB
ROWLAND, IR
机构
[1] BRITISH IND BIOL RES ASSOC,CARSHALTON SM5 4DS,SURREY,ENGLAND
[2] UNIV SURREY,ROBENS INST IND & ENVIRONM HLTH & SAFETY,GUILDFORD GU2 5XH,SURREY,ENGLAND
[3] MRC,TOXICOL UNIT,CARSHALTON SM5 4EF,SURREY,ENGLAND
关键词
D O I
10.1016/0278-6915(90)90154-F
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
摘要
Male Ola:SD rats were fed purified diets containing 5 or 20% lactalbumin as the protein source, with or without concomitant administration of Escherichia coli lipopolysaccharide (50-250 μg/kg, ip), and changes in 24-hr urinary nitrate excretion, plasma urea, plasma-nitrate pool size and 24-hr urinary nitrosoproline excretion were measured. Urinary nitrate and urinary 14C-nitrosoproline excretion (after oral [14C]proline administration) were significantly greater for rats receiving the high-protein diet compared with those on the low-protein diet. The co-administration of lipopolysaccharide increased nitrate excretion in both diet groups (although the increase was greatest (relatively) in the animals fed 5% lactalbumin), but did not significantly alter urinary nitrosoproline excretion by either group. Plasma urea concentrations and plasma-nitrate pool size were increased by a high-protein diet and/or lipopolysaccharide administration. These findings suggest that treatments which alter the availability of nitrate in vivo are not necessarily associated with increased nitrosation of proline. © 1990.
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页码:547 / 551
页数:5
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