ON THE INSENSITIVITY OF SHEEP TO THE ALMOST COMPLETE MICROBIAL DESTRUCTION OF DIETARY CHOLINE BEFORE ALIMENTARY-TRACT ABSORPTION

被引：50
作者：
DAWSON, RMC
GRIME, DW
LINDSAY, DB
机构：
来源：
BIOCHEMICAL JOURNAL | 1981年 / 196卷 / 02期
关键词：
D O I：
10.1042/bj1960499
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
引用
收藏
页码：499 / 504
页数：6
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