ABSORPTION OF CALCIUM AND PHOSPHORUS ALONG GASTROINTESTINAL TRACT OF LAYING FOWL AS INFLUENCED BY DIETARY CALCIUM AND EGG SHELL FORMATION

被引：128
作者：
HURWITZ, S
BAR, A
机构：
来源：
JOURNAL OF NUTRITION | 1965年 / 86卷 / 04期
关键词：
D O I：
10.1093/jn/86.4.433
中图分类号：
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号：
100403 ;
摘要：
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页码：433 / &
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