EFFECT OF DIET ON COMPONENT FATTY-ACID COMPOSITION OF ARTEMIA-SALINA

被引：27
|
作者：
HINCHCLIFFE, PR
RILEY, JP
机构：
来源：
JOURNAL OF THE MARINE BIOLOGICAL ASSOCIATION OF THE UNITED KINGDOM | 1972年 / 52卷 / 01期
关键词：
D O I：
10.1017/S0025315400018658
中图分类号：
Q17 [水生生物学];
学科分类号：
071004 ;
摘要：
引用
收藏
页码：203 / +
页数：1
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