THE QUALITY OF WILD-GROWING CARAWEY, CARUM-CARVI L, FROM MONTENEGRO

被引：0

作者：

GORUNOVIC, M ^{[1
]}

PANOV, I ^{[1
]}

CHALCHAT, JC ^{[1
]}

GARRY, RP ^{[1
]}

MICHET, A ^{[1
]}

机构：

[1] UNIV CLERMONT FERRAND,F-63006 CLERMONT FERRAND,FRANCE

来源：

ACTA PHARMACEUTICA JUGOSLAVICA | 1991年 / 41卷 / 03期

关键词：

D O I：

暂无

中图分类号：

O6 [化学];

学科分类号：

0703 ;

摘要：

New, very rich habitats of wild-growing carawey were discovered during research work on the territory of the communes Bijelo Polje and Ivangrad: Kovren, Lubnica, Jelovica (the Bjelasica mountain), Bijelo Polje, Turijak and other places. The quality of the collected carawey fruits (Carvi fructus), regarding the essential oil content, is twice better than that specified by the Pharmacopoeia (4.7-6.0% compared to 3.0%). The carvone content in the obtained essential oils is also higher than the Pharmacopoeia requirement (56.8-64.3% compared with 50.0%). Using the methods of gas chromatography-mass spectrometry, 38 compounds were confirmed, with carvone (54.4%) and limonene (36.9%) as predominant constituents

引用

页码：267 / 271

页数：5

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