THE USE OF BREWERS DRIED GRAINS BY LAYING HENS

[1] EVALUATION OF BREWERS DRIED GRAINS IN DIETS OF GROWING CHICKENS [J]. BRITISH POULTRY SCIENCE, 1973, 14 (05) : 463 - 468

[2] [Anonymous], 1975, OFFICIAL METHODS ANA

[3] COUCH JR, 1978, POULTRY INT, V42

[4] HILL FW, 1969, INT ENCY FOOD NUTRIT, V17, P1137

[5] KNOX CHARLES W., 1938, POULTRY SCI, V17, P159, DOI 10.3382/ps.0170159

[6] ONWUDIKE OC, 1980, NUTR REP INT, V21, P855

[7] SCOTT ML, 1969, NUTRITION CHICKEN

[8] STUDIES OF VARIATION IN INITIAL QUALITY OF CHICKEN EGGS .1. PHYSICAL MEASUREMENTS OF ALBUMEN AND YOLKS [J]. POULTRY SCIENCE, 1962, 41 (05) : 1533 - &

[9] STEEL R. G. D., 1960, PRINCIPLES PROCEDURE

[10] 1971, NRC NUTRIENT REQUIRE

[1] EVALUATION OF BREWERS DRIED GRAINS IN DIETS OF GROWING CHICKENS [J]. BRITISH POULTRY SCIENCE, 1973, 14 (05) : 463 - 468

[2] [Anonymous], 1975, OFFICIAL METHODS ANA

[3] COUCH JR, 1978, POULTRY INT, V42

[4] HILL FW, 1969, INT ENCY FOOD NUTRIT, V17, P1137

[5] KNOX CHARLES W., 1938, POULTRY SCI, V17, P159, DOI 10.3382/ps.0170159

[6] ONWUDIKE OC, 1980, NUTR REP INT, V21, P855

[7] SCOTT ML, 1969, NUTRITION CHICKEN

[8] STUDIES OF VARIATION IN INITIAL QUALITY OF CHICKEN EGGS .1. PHYSICAL MEASUREMENTS OF ALBUMEN AND YOLKS [J]. POULTRY SCIENCE, 1962, 41 (05) : 1533 - &

[9] STEEL R. G. D., 1960, PRINCIPLES PROCEDURE

[10] 1971, NRC NUTRIENT REQUIRE