VARIETAL DIFFERENCES IN SUSCEPTIBILITY TO POTATO VIRUS-Y

被引:26
作者
BAWDEN, FC
KASSANIS, B
机构
关键词
D O I
10.1111/j.1744-7348.1946.tb06272.x
中图分类号
S [农业科学];
学科分类号
09 ;
摘要
引用
收藏
页码:46 / 50
页数:5
相关论文
共 9 条
[1]  
COCKERHAM G, 1943, ANN APPL BIOL, V30, P80
[2]  
JONES JK, 1937, J AGR RES, V55, P69
[3]  
Jones LK, 1940, J AGRIC RES, V60, P0631
[4]   Transmission of potato virus Y by Aphis rhamni (Boyer) [J].
Kassanis, B .
ANNALS OF APPLIED BIOLOGY, 1942, 29 (01) :95-95
[5]  
KOHLEB E., 1939, Zuchter, V11, P169, DOI 10.1007/BF01845546
[6]  
LOUGHNANE JP, 1941, J DEP AGR IRE, V38, P3
[7]  
Schultz ES, 1937, PHYTOPATHOLOGY, V27, P190
[8]  
Stevenson F. J., 1943, AMER POTATO JOUR, V20, P1, DOI 10.1007/BF02892435
[9]   A comparative study of the transmission of Hyoscyamus virus 3, potato virus Y and cucumber virus 1 by the vectors Myzus persicae (Sulz), M circumflexus (Buckton), and Macrosiphum gei (Koch) [J].
Watson, MA ;
Roberts, FM .
PROCEEDINGS OF THE ROYAL SOCIETY SERIES B-BIOLOGICAL SCIENCES, 1939, 127 (849) :543-576