共 50 条
- [1] EFFECTS OF FEED FAT ON FATTY-ACID COMPOSITION IN RUMEN OF BEEF STEER FETTE SEIFEN ANSTRICHMITTEL, 1973, 75 (11): : 631 - 631
- [3] INVESTIGATIONS ON FATTY-ACID COMPOSITION OF BROILER DEPOT FAT ARCHIV FUR LEBENSMITTELHYGIENE, 1988, 39 (05): : 128 - 130
- [5] EFFECTS OF DIETARY-FAT ON THE FATTY-ACID COMPOSITION OF RAT ERYTHROCYTE PHOSPHOLIPIDS NUTRITION REPORTS INTERNATIONAL, 1983, 28 (05): : 983 - 990
- [10] EFFECTS OF DIETARY UNSATURATED FAT AND OF PROTEIN SOURCE ON MELTING-POINT AND FATTY-ACID COMPOSITION OF LAMB FAT JOURNAL OF AGRICULTURAL SCIENCE, 1975, 84 (APR): : 291 - 296