STUDIES OF THE NUTRITION OF THE YOUNG CALF - A COMPARISON OF STARCH, LACTOSE, AND HYDROGENATED PALM OIL, WITH BUTTERFAT, IN MILK DIETS

被引：42

作者：

RAVEN, AM

ROBINSON, KL

机构：

来源：

BRITISH JOURNAL OF NUTRITION | 1958年 / 12卷 / 04期

关键词：

D O I：

10.1079/BJN19580061

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

收藏

页码：469 / 482

页数：14

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共 34 条

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[8] THE NUTRITION OF THE YOUNG AYRSHIRE CALF .1. THE ENDOGENOUS NITROGEN AND BASAL ENERGY METABOLISM OF THE CALF
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[9] THE NUTRITION OF THE YOUNG AYRSHIRE CALF .5. THE NUTRITIVE VALUE OF COWS WHOLE MILK
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