HAPTENIC RELATIONSHIPS OF PARA AZOBENZENESULFONATE AND SOME STRUCTURALLY-RELATED FOOD DYES

被引：7
作者：
JOHNSON, HM
SMITH, BG
机构：
来源：
IMMUNOCHEMISTRY | 1972年 / 9卷 / 03期
关键词：
D O I：
10.1016/0019-2791(72)90090-0
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
引用
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页码：253 / &
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