THE EFFECT OF LABORATORY STRESSORS ON GLYCEMIC CONTROL AND GASTROINTESTINAL TRANSIT-TIME

被引:26
|
作者
BLAIR, EH
WING, RR
WALD, A
机构
[1] UNIV PITTSBURGH,SCH MED,DEPT PSYCHIAT,PITTSBURGH,PA 15261
[2] UNIV PITTSBURGH,SCH MED,DEPT MED,PITTSBURGH,PA 15261
来源
PSYCHOSOMATIC MEDICINE | 1991年 / 53卷 / 02期
关键词
D O I
10.1097/00006842-199103000-00003
中图分类号
R749 [精神病学];
学科分类号
100205 ;
摘要
This study compared effects of an active coping task (computerized stressors involving arithmetic, anagrams, and Atari games) and a passive coping task (cold pressor) on gastrointestinal transit time and glycemic response to an oral glucose load. Eleven normal weight males were studied; subjects participated in three counterbalanced sessions, each including a 45-minute baseline, 20-minute experimental period (active coping, passive coping, or nonstress control) and 2.5-hour recovery period. The stressors produced different cardiovascular and catecholamine responses; systolic and diastolic blood pressure were highest during cold pressor (p < 0.001), heart rate was highest during computer stressor (p < 0.001), and norepinephrine excretion was greatest during cold pressor (p < 0.002). However, both stressors delayed gastrointestinal transit time compared with the control condition (p < 0.009 and p < 0.026 for cold pressor and computerized stressor, respectively) and both delayed the time of peak glucose response (p < 0.002 and p < 0.05, respectively). Implications of these findings for patients with diabetes and for effects of stress on eating behavior are discussed.
引用
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页码:133 / 143
页数:11
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