DIFFERENCES IN COMPOSITION AND SIZE OF PROTEIN-POLYSACCHARIDES EXTRACTED FROM PIG ARTICULAR CARTILAGE

被引：11
作者：
BRANDT, KD
MUIR, H
机构：
[1] Kennedy Institute of Rheumatology, W.6., England, Bute Gardens, London
来源：
FEBS LETTERS | 1969年 / 4卷 / 01期
关键词：
D O I：
10.1016/0014-5793(69)80183-3
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
[No abstract available]
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页码：16 / &
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