A rapid method for the determination of sugar in bacterial cultures

被引：109
作者：
Stiles, HR
Peterson, WH
Fred, EB
机构：
[1] Univ Wisconsin, Dept Agr Chem, Madison, WI USA
[2] Univ Wisconsin, Dept Agr Bacteriol, Madison, WI USA
来源：
JOURNAL OF BACTERIOLOGY | 1926年 / 12卷 / 06期
关键词：
D O I：
10.1128/JB.12.6.427-439.1926
中图分类号：
Q93 [微生物学];
学科分类号：
071005 ; 100705 ;
摘要：
引用
收藏
页码：427 / 439
页数：13
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