NUTRITIONAL ASPECTS OF PYRIDOXAL AS A COENZYME

被引：10

作者：

SINCLAIR, HM

机构：

来源：

关键词：

D O I：

10.1079/PNS19530018

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：94 / 106

页数：13

共 124 条

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[6]

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Best, Charles H. .

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[9]

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[10]

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