MECHANISM OF ANTIBIOTIC ACTION .9. THE EFFECT OF CHLORAMPHENICOL ON THE FORMATION OF THE ENZYME SYSTEMS OXIDISING ACETIC, PYRUVIC AND OXALACETIC ACID IN ESCHERICHIA-COLI

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作者：
GRUNBERGER, D
HESS, VF
SORM, F
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COLLECTION OF CZECHOSLOVAK CHEMICAL COMMUNICATIONS | 1956年 / 21卷 / 04期
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O6 [化学];
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0703 ;
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页码：932 / 939
页数：8
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