NEW CRITERIA OF QUALITY IN HONEY RESEARCH

被引:24
作者
BOGDANOV, S [1 ]
RIEDER, K [1 ]
RUEGG, M [1 ]
机构
[1] KANTONALES LAB,BERN,SWITZERLAND
关键词
D O I
10.1051/apido:19870306
中图分类号
Q96 [昆虫学];
学科分类号
摘要
引用
收藏
页码:267 / 278
页数:12
相关论文
共 19 条
[1]  
BOGDANOV S, 1984, MITT GEBIETE LEBENSM, V75, P314
[2]  
BOGDANOV S, 1983, LEBENSM WISS TECHNOL, V17, P74
[3]  
Duisberg H., 1966, MITTEILUNGEN GEBIETE, V57, P386
[4]   QUANTITATIVE-DETERMINATION OF MONOSACCHARIDES, DISACCHARIDES AND TRISACCHARIDES BY THIN-LAYER CHROMATOGRAPHY [J].
GAUCH, R ;
LEUENBERGER, U ;
BAUMGARTNER, E .
JOURNAL OF CHROMATOGRAPHY, 1979, 174 (01) :195-200
[5]  
Hadorn H., 1974, Mitteilungen aus dem Gebiete der Lebensmitteluntersuchung und Hygiene, V65, P407
[6]  
HADORN H, 1962, Mitt Geb Lebensmittelunters Hyg, V53, P191
[7]  
ILURING H, 1980, J ASS OFF ANAL CHEM, V63, P1215
[8]  
Maurizio A., 1975, HONEY COMPREHENSIVE, P77
[9]  
MOHRIG W, 1968, ACTA BIOL MED GER, V21, P85
[10]  
RUEGG M, 1981, LEBENSM WISS TECHNOL, V14, P1