ISOLATION AND DETERMINATION OF SUGARS IN NICOTIANA-TABACUM ON AMINOPROPYL CHEMICALLY BONDED PHASE USING SPE AND HPLC

被引:22
作者
BUSZEWSKI, B
LODKOWSKI, R
机构
[1] Department of Chemical Physics, Faculty of Chemistry, Maria Curie Sldodowska University
来源
JOURNAL OF LIQUID CHROMATOGRAPHY | 1991年 / 14卷 / 06期
关键词
D O I
10.1080/01483919108049312
中图分类号
Q5 [生物化学];
学科分类号
071010 ; 081704 ;
摘要
Aminopropyl chemically bonded phases for solid-phase extraction (SPE) and high performance liquid chromatography (HPLC) have been prepared. Surface characteristics of packings before and after chemical modification were determined by means of different physico-chemical methods e.g. porosimetry, elemental analysis, CP/MAS NMR, chromatography, etc. The obtained packing materials were compared with commercially available packings (Silasorb NH2 and LiChrosorb NH2). Prepared columns were applied for the isolation and determination of sugars origined from dried leaves of the Nicotiana tabacum. The columns were characterized by high coverage density of aminopropyl phase and high sorption capacity gave good and reproducible separation results.
引用
收藏
页码:1185 / 1201
页数:17
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