INTERNATIONAL COOPERATIVE TESTING ON THE AMYLOSE CONTENT OF MILLED RICE

被引：361

作者：

JULIANO, BO

PEREZ, CM

BLAKENEY, AB

CASTILLO, T

KONGSEREE, N

LAIGNELET, B

LAPIS, ET

MURTY, VVS

PAULE, CM

WEBB, BD

机构：

[1] NEW S WALES DEPT AGR,AGR RES CTR,WAGGA WAGGA,NSW 2650,AUSTRALIA

[2] ESTAC EXPTL ARROZ NINA BONITA,HAVANA,CUBA

[3] DEPT AGR,DIV RICE,SEED STANDARD QUAL BRANCH,BANGKOK 9,THAILAND

[4] INRA,TECHNOL CEREALES LAB,F-34060 MONTPELLIER,FRANCE

[5] UNIV PHILIPPINES,DEPT CHEM,LOS BANOS,PHILIPPINES

[6] ALL INDIA COORDINATED RICE IMPROVEMENT PROJECT,HYDERABAD 500030,INDIA

[7] INT RICE RES INST,DEPT PLANT BREEDING,LOS BANOS,PHILIPPINES

[8] USDA SEA,BEAUMONT,TX 77706

来源：

STARKE | 1981年 / 33卷 / 05期

关键词：

D O I：

10.1002/star.19810330504

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

引用

页码：157 / 162

页数：6

共 19 条

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