LEVELS OF EXTRACTABLE ABSCISIC-ACID IN THE MESOCARP AND SEED OF PERSISTING AND ABSCISING PEACH FRUIT

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作者：

RAMINA, A

MASIA, A

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JOURNAL OF THE AMERICAN SOCIETY FOR HORTICULTURAL SCIENCE | 1980年 / 105卷 / 03期

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S6 [园艺];

学科分类号：

0902 ;

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页码：465 / 468

页数：4

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