THE ABSORPTION OF DIPHENYL AND ORTHO-PHENYL-PHENOL BY ORANGES FROM TREATED WRAPS

被引：26

作者：

TOMKINS, RG

ISHERWOOD, FA

机构：

来源：

关键词：

D O I：

10.1039/an9457000330

中图分类号：

O65 [分析化学];

学科分类号：

070302 ; 081704 ;

摘要：

引用

页码：330 / 333

页数：4

共 9 条

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Heiberg, B. C. .

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[6]

TOMKINS RG, 1938, 1938 FOOD INV BOARD, P186

[7]

TOMKINS RG, 1935 FOOD INV BOARD, P129

[8]

TOMKINS RG, 1936, 1936 FOOD INV BOARD, P146

[9]

Van der PLANK J. E., 1940, JOUR POMOL AND HORT SCI, V18, P135