EFFECT OF ETHANOL ON RUMEN FERMENTATION

被引：22

作者：

EMERY, RS

LEWIS, TR

EVERETT, JP

LASSITER, CA

机构：

来源：

JOURNAL OF DAIRY SCIENCE | 1959年 / 42卷 / 07期

关键词：

D O I：

10.3168/jds.S0022-0302(59)90710-6

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：1182 / 1186

页数：5

共 11 条

[1]

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[2]

BATES JP, 1958, J DAIRY SCI, V41, P723

[3]

DELEON RP, 1958, CAN J BIOCHEM PHYS, V36, P839

[4] UTILIZATION OF INORGANIC SULFATE BY RUMEN MICROORGANISMS .1. INCORPORATION OF INORGANIC SULFATE INTO AMINO ACIDS [J].

EMERY, RS ;

SMITH, CK ;

HUFFMAN, CF .

APPLIED MICROBIOLOGY, 1957, 5 (06) :360-362

[5]

HEAD MJ, 1957, FACTORS AFFECTING UT, P80

[6]

KEENEY M, 1955, MARYLAND AGR EXPT ST, V238, P23

[7] DETERMINATION OF ALCOHOL IN BLOOD AND URINE [J].

KENTJONES, DW ;

TAYLOR, G .

ANALYST, 1954, 79 (936) :121-136

[8]

RICHARDSON D, 1958, 358 KANS AGR EXPT ST, P65

[9]

RICHARDSON D, 1958, 358 KANS AGR EXPT ST, P72

[10] THE OXIDATION OF ETHANOL AND ACETATE IN SOILS [J].

STEVENSON, IL ;

KATZNELSON, H .

CANADIAN JOURNAL OF MICROBIOLOGY, 1958, 4 (02) :73-79

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