THE UTILIZATION OF RYE BY GROWING CHICKS AS INFLUENCED BY CALCIUM, VITAMIN-D3, AND FAT TYPE AND LEVEL

被引：35
作者：
ANTONIOU, T
MARQUARDT, RR
MISIR, R
机构：
来源：
POULTRY SCIENCE | 1980年 / 59卷 / 04期
关键词：
D O I：
10.3382/ps.0590758
中图分类号：
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号：
0905 ;
摘要：
引用
收藏
页码：758 / 769
页数：12
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