EFFECTS OF NUTRIENT RECYCLING AND FOOD-CHAIN LENGTH ON RESILIENCE

被引：160

作者：

DEANGELIS, DL ^{[1
]}

BARTELL, SM ^{[1
]}

BRENKERT, AL ^{[1
]}

机构：

[1] SCI APPLICAT INT CORP,OAK RIDGE,TN 37830

来源：

AMERICAN NATURALIST | 1989年 / 134卷 / 05期

关键词：

D O I：

10.1086/285011

中图分类号：

Q14 [生态学（生物生态学）];

学科分类号：

071012 ; 0713 ;

摘要：

引用

页码：778 / 805

页数：28

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