COMPARISON OF AMINO ACIDS IN MILO AND CORN

被引：0
|
作者：
BRAGG, DB
IVY, CA
GREENE, DE
WALDROUP, PW
STEPHENS.EL
机构：
来源：
POULTRY SCIENCE | 1966年 / 45卷 / 05期
关键词：
D O I：
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中图分类号：
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号：
0905 ;
摘要：
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页码：1072 / &
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