SEMI-MICRO METHOD FOR DETERMINATION OF LIGNIN AND ITS USE IN PREDICTING DIGESTIBILITY OF FORAGE CROPS

被引：388
作者：
MORRISON, IM
机构：
来源：
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE | 1972年 / 23卷 / 04期
关键词：
D O I：
10.1002/jsfa.2740230405
中图分类号：
S [农业科学];
学科分类号：
09 ;
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页码：455 / &
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