DIFFERENTIATION OF CARBOHYDRATES BY ANTHRONE REACTION RATE AND COLOR INTENSITY

被引：374
作者：
KOEHLER, LH
机构：
来源：
ANALYTICAL CHEMISTRY | 1952年 / 24卷 / 10期
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D O I：
10.1021/ac60070a014
中图分类号：
O65 [分析化学];
学科分类号：
070302 ; 081704 ;
摘要：
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页码：1576 / 1579
页数：4
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