PROPERTIES OF MITOCHONDRIAL ALCOHOL-DEHYDROGENASE FROM BAKERS-YEAST

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作者：

WIESENFELD, M

SCHIMPFE.L

CROKAERT, R

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来源：

ARCHIVES INTERNATIONALES DE PHYSIOLOGIE ET DE BIOCHIMIE | 1972年 / 80卷 / 03期

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中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

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页码：629 / +

页数：1

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