CONCENTRATIONS AND DIETARY-INTAKE OF SELECTED ORGANOCHLORINES, INCLUDING PCBS, PCDDS AND PCDFS IN FRESH FOOD COMPOSITES GROWN IN ONTARIO, CANADA

被引：27
作者：
DAVIES, K
机构：
来源：
CHEMOSPHERE | 1988年 / 17卷 / 02期
关键词：
D O I：
10.1016/0045-6535(88)90219-6
中图分类号：
X [环境科学、安全科学];
学科分类号：
08 ; 0830 ;
摘要：
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页码：263 / 276
页数：14
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