ENSILING, PRESERVATION LOSSES AND EFFLUENT BINDING OF SUGAR-BEET TOPS

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作者：

SALO, ML

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来源：

JOURNAL OF THE SCIENTIFIC AGRICULTURAL SOCIETY OF FINLAND | 1978年 / 50卷 / 04期

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S3 [农学（农艺学）];

学科分类号：

0901 ;

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页码：297 / 304

页数：8

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