STORAGE LIFE OF SELECTED MEAT SANDWICHES AT 4-DEGREES-C IN MODIFIED GAS ATMOSPHERES

被引：10

作者：

MCMULLEN, L ^{[1
]}

STILES, ME ^{[1
]}

机构：

[1] UNIV ALBERTA,DEPT FOOD SCI,EDMONTON T6G 2P5,ALBERTA,CANADA

来源：

JOURNAL OF FOOD PROTECTION | 1989年 / 52卷 / 11期

关键词：

D O I：

10.4315/0362-028X-52.11.792

中图分类号：

Q81 [生物工程学（生物技术）]; Q93 [微生物学];

学科分类号：

071005 ; 0836 ; 090102 ; 100705 ;

摘要：

引用

页码：792 / 798

页数：7

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