VARIABILITY OF AMINO-ACID CONTENT IN SEED OF SOME WILD AND CULTIVATED SPECIES OF ORYZA

被引：0
|
作者：
VAIDYANATH, K
REDDY, GM
RAO, PH
机构：
[1] Department of Genetics, Osmania University, A.P, Hyderabad,500 007, India
来源：
CURRENT SCIENCE | 1979年 / 48卷 / 13期
关键词：
Acid content - Amino-acids - Oryza species - Protein composition - Protein quality - Seed protein - Wild species;
D O I：
暂无
中图分类号：
O [数理科学和化学]; P [天文学、地球科学]; Q [生物科学]; N [自然科学总论];
学科分类号：
07 ; 0710 ; 09 ;
摘要：
引用
收藏
页码：573 / 575
页数：3
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