The determination of the vitamin C value of ascorbic acid.

被引：4
|
作者：
Key, KM
Morgan, BGE
机构：
来源：
BIOCHEMICAL JOURNAL | 1933年 / 27卷
关键词：
D O I：
10.1042/bj0271030
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
引用
收藏
页码：1030 / 1035
页数：6
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