The determination of the vitamin C value of ascorbic acid.

被引：4

作者：

Key, KM

Morgan, BGE

机构：

来源：

关键词：

D O I：

10.1042/bj0271030

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：1030 / 1035

页数：6

共 50 条

[21] Colorimetric determination of vitamin c by means of phospho-18-tungstic acid. I. Announcement: Determination of the reduced mode of vitamin c
Fujita, A
Ebihara, T
BIOCHEMISCHE ZEITSCHRIFT, 1937, 290 (3/4): : 182 - 191
[22] Enzyme action of ascorbic acid (Vitamin C)
Woker, G
Antener, J
HELVETICA CHIMICA ACTA, 1937, 20 : 144 - 150
[23] Antiabsorpbic vitamins (vitamin c, ascorbic acid).
Karrer, P
Salomon, H
Morf, R
Schopp, K
BIOCHEMISCHE ZEITSCHRIFT, 1933, 258 : 4 - 15
[24] REPORT ON VITAMIN-C (ASCORBIC ACID)
HALL, WL
JOURNAL OF THE ASSOCIATION OF OFFICIAL AGRICULTURAL CHEMISTS, 1949, 32 (03): : 479 - 479
[25] The oxidation of ascorbic acid (vitamin C) in plants
Gudlet, M
Kardo-Sysoieva, E
COMPTES RENDUS DE L ACADEMIE DES SCIENCES DE L URSS, 1937, 14 : 307 - 311
[26] Biochemistry of carotenoid and of vitamin C (Ascorbic acid).
von Euler, H
Klussmann, E
HOPPE-SEYLERS ZEITSCHRIFT FUR PHYSIOLOGISCHE CHEMIE, 1933, 219 : 215 - 223
[27] Estimation of ascorbic acid (Vitamin C) by titration
Gal, I
NATURE, 1936, 138 : 799 - 799
[28] REPORT ON ASCORBIC ACID (VITAMIN-C)
HALL, WL
JOURNAL OF THE ASSOCIATION OF OFFICIAL AGRICULTURAL CHEMISTS, 1945, 28 (03): : 559 - 559
[29] Estimation of ascorbic acid (Vitamin C) by titration
Cheftel, H
Pigeaud, AL
NATURE, 1936, 138 : 799 - 799
[30] Ascorbic acid (vitamin C) in sprouted oats
Bogart, R
Hughes, JS
JOURNAL OF NUTRITION, 1935, 10 (02): : 157 - 160