STUDIES ON PACKAGING AND STORAGE OF FRIED MUNG (PHASEOLUS-AUREUS) DHAL

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作者：

BHAT, KK

MAHADEVAIAH, B

ANANTHAKRISHNA, SM

MAHADEVAIAH, M

DHANARAJ, S

GOVINDARAJAN, VS

ANANDASWAMY, B

PRABHAKAR, JV

SEN, DP

机构：

来源：

JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE | 1982年 / 19卷 / 05期

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暂无

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

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页码：197 / 203

页数：7

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