PREPARATION OF PARTIALLY N-SUCCINYLATED CHITOSANS AND THEIR CROSS-LINKED GELS

被引：79

作者：

YAMAGUCHI, R ^{[1
]}

ARAI, Y ^{[1
]}

ITOH, T ^{[1
]}

HIRANO, S ^{[1
]}

机构：

[1] TOTTORI UNIV,DEPT AGR BIOCHEM,TOTTORI 680,JAPAN

来源：

CARBOHYDRATE RESEARCH | 1981年 / 88卷 / 01期

关键词：

D O I：

10.1016/S0008-6215(00)84614-5

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：172 / 175

页数：4

共 10 条

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[2] CHITOSAN-ALDEHYDE GEL A NOVEL POLYSACCHARIDE GEL PRODUCED FROM CHITOSAN AND ALDEHYDES [J].

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YAMAGUCHI, R ;

MATSUDA, N ;

MIURA, O ;

KONDO, Y .

AGRICULTURAL AND BIOLOGICAL CHEMISTRY, 1977, 41 (08) :1547-1548

[3] N-ACYLCHITOSAN GEL PREPARATION OF PARTIALLY AND HETEROGENEOUSLY N-ACYLATED CHITOSANS [J].

HIRANO, S ;

MIURA, O ;

YAMAGUCHI, R .

AGRICULTURAL AND BIOLOGICAL CHEMISTRY, 1977, 41 (09) :1755-1759

[4]

Hirano S., 1979, CARBOHYD RES, V71, P339

[5]

Muzzarelli RAA, 1977, CHITIN HDB, P153

[6]

Rees D A, 1969, Adv Carbohydr Chem Biochem, V24, P267

[7]

SENJU R, 1969, COLLOID TEKITEI HO

[8] THE USE OF WATER-SOLUBLE AND BASIC CARBODIIMIDES IN PEPTIDE SYNTHESIS [J].

SHEEHAN, JC ;

HLAVKA, JJ .

JOURNAL OF ORGANIC CHEMISTRY, 1956, 21 (04) :439-441

[9]

VANLERGERGHE G, 1972, Patent No. 2222733

[10] CHITOSAN SALT GELS THERMALLY REVERSIBLE GELATION OF CHITOSAN [J].

YAMAGUCHI, R ;

HIRANO, S ;

ARAI, Y ;

ITO, T .

AGRICULTURAL AND BIOLOGICAL CHEMISTRY, 1978, 42 (10) :1981-1982

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