OBSERVATIONS ON PHYSICAL AND CHEMICAL COMPOSITION OF DIETS FOR ANGOUMOIS GRAIN MOTH

被引：7

作者：

CHIPPENDALE, GM

机构：

来源：

JOURNAL OF INSECT PHYSIOLOGY | 1971年 / 17卷 / 07期

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D O I：

10.1016/0022-1910(71)90191-0

中图分类号：

Q96 [昆虫学];

学科分类号：

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页码：1257 / +

页数：1

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[2] DEVELOPMENT OF ARTIFICIAL DIETS FOR REARING ANGOUMOIS GRAIN MOTH
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