COMPARATIVE CHEMICAL STUDIES ON PEA SEED AND CANNED SOAKED DRY PEAS

被引：0

|

作者：

BONNEY, VB

FISCHBACH, H

机构：

来源：

JOURNAL OF THE ASSOCIATION OF OFFICIAL AGRICULTURAL CHEMISTS | 1945年 / 28卷 / 02期

关键词：

D O I：

暂无

中图分类号：

S [农业科学];

学科分类号：

09 ;

摘要：

引用

收藏

页码：409 / 417

页数：9

相关论文

共 50 条

[21] STUDIES ON CANNED STRAINED BABY FOODS BASED ON VEGETABLES .2. GREEN PEAS
KALPALATHIKA, PVM
SWAMY, AMN
PATWARDHAN, MV
JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, 1988, 25 (04): : 236 - 240
[22] RESPONSE OF PEA VARIETIES TO DRY AND SLURRY METHODS OF SEED TREATMENT
DEZEEUW, DJ
ANDERSEN, AL
PHYTOPATHOLOGY, 1951, 41 (01) : 10 - 10
[23] DRY-MATTER ACCUMULATION INTO PEA SEED AND ITS MODELIZATION
LEDEUNFF, Y
PLANT PHYSIOLOGY AND BIOCHEMISTRY, 1988, 26 (03) : 377 - 382
[24] DRY PEA SEED PROTEASOME - PURIFICATION AND ENZYMATIC-ACTIVITIES
SKODA, B
MALEK, L
PLANT PHYSIOLOGY, 1992, 99 (04) : 1515 - 1519
[25] CHEMICAL AND MICROBIAL STUDIES ON SLICED CANNED BACON
ULRICH, JA
HALVORSON, HO
ADVANCES IN FOOD RESEARCH, 1950, 3 : 291 - 325
[26] SEED TRANSMISSION OF PEA SEED-BORNE MOSAIC-VIRUS IN PEAS - EARLY AND LATE EXPRESSION OF THE VIRUS IN THE PROGENY
KHETARPAL, RK
MAURY, Y
JOURNAL OF PHYTOPATHOLOGY-PHYTOPATHOLOGISCHE ZEITSCHRIFT, 1990, 129 (04): : 265 - 270
[27] FIELD AND GREENHOUSE STUDIES ON PEA SEED TREATMENTS
KRAFT, JM
PLANT DISEASE, 1982, 66 (09) : 798 - 800
[28] INFLUENCE OF CULTIVARS, SOAK SOLUTION, BLANCH METHOD, AND BRINE COMPOSITION ON CANNED DRY PEA QUALITY
MCCURDY, SM
DRAKE, SR
SWANSON, BG
LEUNG, HK
POWERS, JR
JOURNAL OF FOOD SCIENCE, 1983, 48 (02) : 394 - 399
[29] Occurrence of Pea seed-borne mosaic virus in Field Peas in North Dakota.
Beck, A. L.
Simons, K. J.
Pasche, J. S.
PLANT DISEASE, 2018, 102 (07) : 1466 - 1466
[30] DETERIORATION OF STORED PEA SEED BY ASPERGILLUS RUBER - PARTIAL-PURIFICATION AND CHARACTERIZATION OF A TOXIN TO PEAS
HARMAN, GE
PHYTOPATHOLOGY, 1973, 63 (01) : 46 - 49

← 1 2 3 4 5 →