共 50 条
- [4] 2,4-DICHLOROPHENOXYACETIC ACID (2,4-D) - WHO JOURNAL OF THE ROYAL SOCIETY OF HEALTH, 1985, 105 (01): : 37 - 37
- [5] APPLICATION OF 2,4-DICHLOROPHENOXYACETIC ACID (2,4-D) TO TOMATOES - METABOLISM OF 2,4-D IN FRUITS OF TOMATOES QUALITAS PLANTARUM-PLANT FOODS FOR HUMAN NUTRITION, 1975, 24 (3-4): : 405 - 413