USE OF GELATIN TO REMOVE INTERFERENCE BY SERUM WITH THE SOLID-PHASE ENZYME-LINKED SANDWICH IMMUNOASSAY OF INSULIN

被引：15

作者：

KATO, K ^{[1
]}

UMEDA, Y ^{[1
]}

SUZUKI, F ^{[1
]}

HAYASHI, D ^{[1
]}

KOSAKA, A ^{[1
]}

机构：

[1] NAGOYA UNIV HOSP,CENT LAB CLIN INVESTIGAT,SHOWA KU,NAGOYA 466,JAPAN

来源：

FEBS LETTERS | 1979年 / 99卷 / 01期

关键词：

D O I：

10.1016/0014-5793(79)80272-0

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

[No abstract available]

引用

页码：172 / 174

页数：3

共 12 条

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[2]

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[5]

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[6] COUPLING FAB FRAGMENT OF RABBIT ANTI-HUMAN IGG ANTIBODY TO BETA-D-GALACTOSIDASE AND A HIGHLY SENSITIVE IMMUNOASSAY OF HUMAN IGG [J].

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[7]

KATO K, 1977, J BIOCHEM-TOKYO, V81, P1557

[8]

KATO K, 1976, J IMMUNOL, V116, P1554

[9] The serum proteins in multiple myelomatosis [J].

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[10]

LEVY HB, 1960, P SOC EXP BIOL MED, V103, P250

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