EVALUATION OF 5 DIFFERENTLY PROCESSED FEATHER MEALS BY NITROGEN RETENTION, NET PROTEIN VALUES, XANTHINE DEHYDROGENASE-ACTIVITY AND CHEMICAL-ANALYSIS

被引：19

作者：

MORRIS, WC ^{[1
]}

BALLOUN, SL ^{[1
]}

机构：

[1] IOWA STATE UNIV,DEPT ANIM SCI,AMES,IA 50010

来源：

POULTRY SCIENCE | 1973年 / 52卷 / 03期

关键词：

D O I：

10.3382/ps.0521075

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：1075 / 1084

页数：10

共 19 条

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[2]

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[5]

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LIENER, IE .

ANALYTICAL BIOCHEMISTRY, 1969, 27 (02) :273-&

[8] UREA AND DIAMMONIUM CITRATE FOR LAYING HENS [J].

KAZEMI, R ;

BALLOUN, SL .

POULTRY SCIENCE, 1973, 52 (01) :44-50

[9] KERATIN AS A SOURCE OF PROTEIN FOR GROWING CHICK .I. AMINO ACID IMBALANCE AS CAUSE FOR INFERIOR PERFORMANCE OF FEATHER MEAL AND IMPLICATION OF DISULFIDE BONDING IN RAW FEATHERS AS REASON FOR POOR DIGESTIBILITY [J].

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SUMMERS, JD ;

SLINGER, SJ .

POULTRY SCIENCE, 1966, 45 (06) :1257-&

[10] EFFECT OF PROCESSING METHODS ON UTILIZATION OF FEATHER MEAL BY BROILER CHICKS [J].

MORRIS, WC ;

BALLOUN, SL .

POULTRY SCIENCE, 1973, 52 (03) :858-866

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