EFFECTS OF FEEDING DIETS CONTAINING LACTOSE, AGAR, CELLULOSE, RAW POTATO STARCH OR ARABINOSE ON THE DRY WEIGHTS OF CLEANED GASTROINTESTINAL TRACT ORGANS IN THE RAT

被引：51

作者：

FISCHER, JE

机构：

来源：

AMERICAN JOURNAL OF PHYSIOLOGY | 1957年 / 188卷 / 03期

关键词：

D O I：

10.1152/ajplegacy.1957.188.3.550

中图分类号：

Q4 [生理学];

学科分类号：

071003 ;

摘要：

引用

页码：550 / 554

页数：5

共 9 条

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[9] A COMPARISON OF THE WEIGHT OF THE INTESTINE WITH THE BODY AND KIDNEY WEIGHTS IN RATS WHICH WERE FED ARTIFICIAL, UNBALANCED DIETS
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