EVIDENCE OF THERMONUCLEASE PRODUCTION BY BACILLUS SPP AND ENTEROCOCCI IN NATURALLY CONTAMINATED CHEESE

被引：13
作者：
BISSONNETTE, N
LACHANCE, RA
GOULET, J
LANDGRAF, M
PARK, CE
机构：
[1] HLTH & WELF CANADA,BUR MICROBIAL HAZARDS,DIV MICROBIOL RES,HLTH PROTECT BRANCH,OTTAWA K1A 0L2,ONTARIO,CANADA
[2] HLTH & WELF CANADA,DEPT PHYTOL,OTTAWA K1A 0L2,ONTARIO,CANADA
[3] UNIV LAVAL,DEPT VIVRES,QUEBEC CITY G1K 7P4,QUEBEC,CANADA
[4] UNIV LAVAL,CTR RECH & NUTR,QUEBEC CITY G1K 7P4,QUEBEC,CANADA
来源：
CANADIAN JOURNAL OF MICROBIOLOGY | 1980年 / 26卷 / 06期
关键词：
D O I：
10.1139/m80-124
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
引用
收藏
页码：722 / 725
页数：4
相关论文
共 20 条
[1]  
Baird-Parker AC, 1974, BERGEYS MANUAL DETER, P483
[2]   IDENTIFICATION OF STAPHYLOCOCCUS-AUREUS BY SIMULTANEOUS USE OF TUBE COAGULASE AND THERMONUCLEASE TESTS [J].
BARRY, AL ;
LACHICA, RVF ;
ATCHISON, FW .
APPLIED MICROBIOLOGY, 1973, 25 (03) :496-497
[3]   ENZYMATIC DETECTION OF GROWTH OF STAPHYLOCOCCUS AUREUS IN FOODS [J].
CHESBRO, WR ;
AUBORN, K .
APPLIED MICROBIOLOGY, 1967, 15 (05) :1150-&
[4]  
Deibel RH, 1974, BERGEYS MANUAL DETER, P490
[5]  
FACKLAM RR, 1974, MANUAL CLIN MICROBIO, P96
[6]  
Gibbons NE, 1974, BERGEYS MANUAL DETER, P529
[7]  
GORDON RE, 1973, 427 US DEP AGR AGR H, P1
[8]   RAPID QUALITATIVE METHOD FOR DETECTING STAPHYLOCOCCAL NUCLEASE IN FOODS [J].
KOUPAL, A ;
DEIBEL, RH .
APPLIED AND ENVIRONMENTAL MICROBIOLOGY, 1978, 35 (06) :1193-1197
[9]  
LACHICA R V F, 1969, Applied Microbiology, V18, P126
[10]   METACHROMATIC AGAR-DIFFUSION METHODS FOR DETECTING STAPHYLOCOCCAL NUCLEASE ACTIVITY [J].
LACHICA, RUF ;
GENIGEORGIS, C ;
HOEPRICH, PD .
APPLIED MICROBIOLOGY, 1971, 21 (04) :585-+
12