Action of acetic acid on food spoilage microorganisms

被引：119
|
作者：
Levine, AS [1 ]
Fellers, CR [1 ]
机构：
[1] Massachusetts Agr Expt Stn, Amherst, MA USA
来源：
JOURNAL OF BACTERIOLOGY | 1940年 / 39卷 / 05期
关键词：
D O I：
10.1128/JB.39.5.499-515.1940
中图分类号：
Q93 [微生物学];
学科分类号：
071005 ; 100705 ;
摘要：
引用
收藏
页码：499 / 515
页数：17
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