共 50 条
- [41] EFFECT OF PROCESSING ON SELECTED NUTRIENTS OF BEANS (PHASEOLUS-VULGARIS) JOURNAL OF AGRICULTURE OF THE UNIVERSITY OF PUERTO RICO, 1984, 68 (01): : 45 - 51
- [42] SYMPTOMS OF MANGANESE TOXICITY IN BEANS (PHASEOLUS-VULGARIS L) ZEITSCHRIFT FUR PFLANZENERNAHRUNG UND BODENKUNDE, 1978, 141 (02): : 129 - 142
- [43] FOLIAR APPLICATION OF FERTILIZERS IN BEANS (PHASEOLUS-VULGARIS L) TURRIALBA, 1985, 35 (02): : 197 - 200
- [44] THE IMPROVEMENT OF NATIVE WHITE BEANS (PHASEOLUS-VULGARIS) BY SELECTION PROCEEDINGS OF THE AMERICAN SOCIETY FOR HORTICULTURAL SCIENCE, 1946, 48 (DEC): : 425 - 436
- [49] EFFECT OF SOAKING AND COOKING ON THE TEXTURE OF BEANS (PHASEOLUS-VULGARIS) REVISTA ESPANOLA DE CIENCIA Y TECNOLOGIA DE ALIMENTOS, 1992, 32 (04): : 401 - 416
- [50] COMPOSITION AND STABILITY IN MIXTURES OF BEANS (PHASEOLUS-VULGARIS L) ARCHIVOS DE BIOLOGIA Y MEDICINA EXPERIMENTALES, 1981, 14 (01): : 70 - 70