EFFECT OF RATIO OF PROTEIN FROM CORN AND SOYBEAN MEAL IN DIETS OF VARYING TOTAL PROTEIN ON PERFORMANCE CARCASS DESIRABILITY AND DIET DIGESTIBILITY IN SWINE

被引：11
作者：
SMITH, J
CLAWSON, AJ
BARRICK, ER
机构：
来源：
JOURNAL OF ANIMAL SCIENCE | 1967年 / 26卷 / 04期
关键词：
D O I：
10.2527/jas1967.264752x
中图分类号：
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号：
0905 ;
摘要：
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页码：752 / &
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