MODERN INDUSTRIAL MICROBIOLOGICAL FERMENTATION PROCESSES AND THEIR INFLUENCE ON CHEMICAL-ENGINEERING DEVELOPMENTS

被引：7

|

作者：

REHM, HJ

机构：

来源：

CHEMIE INGENIEUR TECHNIK | 1970年 / 42卷 / 9-10期

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D O I：

10.1002/cite.330420903

中图分类号：

TQ [化学工业];

学科分类号：

0817 ;

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页码：580 / &

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