COUMARINS OF ROOTS OF ANGELICA-DAHURICA BENTH ET HOOK

[1] NATURAL COUMARINS .1. MARMESIN AND MARMESININ, FURTHER PRODUCTS FROM FRUITS OF AMMI MAJUS L [J]. JOURNAL OF ORGANIC CHEMISTRY, 1961, 26 (01) : 161 - &

[2] NATURAL COUMARINS .7. CONSTITUTION OF SOME COUMARIN AND COUMARILIC ACID DERIVATIVES [J]. TETRAHEDRON, 1967, 23 (03) : 1305 - +

[3] ARIMA J, 1929, B CHEM SOC JPN, V4, P16

[4] ARIMA JUNZO, 1929, BULL CHEM SOC JAPAN, V4, P113, DOI 10.1246/bcsj.4.113

[5] FLAVONOIDS OF CITRUS .4. ISOLATION OF SOME AGLYCONES FROM THE LEMON (CITRUS-LIMON) [J]. JOURNAL OF ORGANIC CHEMISTRY, 1960, 25 (12) : 2183 - 2187

[6] BUXUS ALKALOIDS .8. ISOLATION AND CONSTITUTION OF A NEW ALKALOID CYCLOKOREANINE-B FROM B.KOREANA NAKAI AND CONVERSION OF CYCLOMIKURANINE INTO CYCLOVIROBUXINE-A [J]. JOURNAL OF THE CHEMICAL SOCIETY C-ORGANIC, 1966, (20): : 1805 - &

[7] AURAPTENOL A COUMARIN COMPOUND IN BITTER ( SEVILLE ) ORANGE OIL [J]. TETRAHEDRON, 1965, 21 (01) : 89 - &

[1] NATURAL COUMARINS .1. MARMESIN AND MARMESININ, FURTHER PRODUCTS FROM FRUITS OF AMMI MAJUS L [J]. JOURNAL OF ORGANIC CHEMISTRY, 1961, 26 (01) : 161 - &

[2] NATURAL COUMARINS .7. CONSTITUTION OF SOME COUMARIN AND COUMARILIC ACID DERIVATIVES [J]. TETRAHEDRON, 1967, 23 (03) : 1305 - +

[3] ARIMA J, 1929, B CHEM SOC JPN, V4, P16

[4] ARIMA JUNZO, 1929, BULL CHEM SOC JAPAN, V4, P113, DOI 10.1246/bcsj.4.113

[5] FLAVONOIDS OF CITRUS .4. ISOLATION OF SOME AGLYCONES FROM THE LEMON (CITRUS-LIMON) [J]. JOURNAL OF ORGANIC CHEMISTRY, 1960, 25 (12) : 2183 - 2187

[6] BUXUS ALKALOIDS .8. ISOLATION AND CONSTITUTION OF A NEW ALKALOID CYCLOKOREANINE-B FROM B.KOREANA NAKAI AND CONVERSION OF CYCLOMIKURANINE INTO CYCLOVIROBUXINE-A [J]. JOURNAL OF THE CHEMICAL SOCIETY C-ORGANIC, 1966, (20): : 1805 - &

[7] AURAPTENOL A COUMARIN COMPOUND IN BITTER ( SEVILLE ) ORANGE OIL [J]. TETRAHEDRON, 1965, 21 (01) : 89 - &