EFFECTS OF COPPER, IRON, AND QUERCETIN ON AUXIN OXIDASE ACTIVITY IN ETIOLATED PEA-SEEDLINGS

被引：0
|
作者：
BARANOV, VI
GUSKOV, AV
LYUKOVA, LA
机构：
来源：
SOVIET PLANT PHYSIOLOGY | 1978年 / 25卷 / 06期
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中图分类号：
Q94 [植物学];
学科分类号：
071001 ;
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页码：953 / 957
页数：5
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