STUDIES ON THE STABILITY OF CONCENTRATED AND RECONSTITUTED CONCENTRATED SKIM MILKS TOWARDS UHT PROCESSING

被引：0

作者：

ZADOW, JG

HARDHAM, JF

机构：

来源：

AUSTRALIAN JOURNAL OF DAIRY TECHNOLOGY | 1981年 / 36卷 / 01期

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暂无

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

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页码：30 / 33

页数：4

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